EVERYTHING MEATY

£0.00

Size

Single 200g

Name

Everythingmeaty Lamb Tripe Pigs ears (whole) Pigs ears (strips) Cows ear (whole) Venison Liver Beef Pizzle Beef Pizzle with Meat ENDS Beef Skin - No Fur Beef Skin - Fur Goose Neck Duck Neck Lamb Neck trachea Camel Skin Wild Boar Skin Deer (venison) Skin Deer (venison) skin - M Deer (Venison) Skin -50cm Deer (Roe) Skin Buffalo Skin Chicken Bites Beef Balls Duck wrapped Banana Poultry (chicken, Turkey & duck) with Sweet Potato Chicken with Sweet Potato XL Chicken Feet Rabbit sticks Turkey Breast strips Beef with Apple Rabbit with Carrot Carrot Wrapped in Rabbit Chicken with Sweet Potato, Carrot & Pumpkin Beef with Quinoa, beetroot & kelp Chicken with Spinach & Kale Surf & Turf Jerky Stick - Turkey Jerky Stick - Beef Jerky Stick - Duck Jerky Stick - Chicken Jerky Stick - Goose Jerky Stick - Lamb Jerky Stick - Deer (venison) Jerky Stick - Wild boar Jerky Stick - Guinea Fowl Jerky Sticks - 12 for £5 Jerky Stick - 30 for £10

Thanks! You'll receive an email when this product is back in stock.

Let me know when this product is back in stock.

Something went wrong, please try again.

Quantity

Hard Treats

LAMB TRIPE - 100% Lamb: PROTEIN 78.1%, FAT CONTENT 10.7%, CRUDE FIBRE 0.6%, CRUDE ASH 2.1%, MOISTURE 9.1%

Approx 15cms long

PIGS EAR STRIPS - 100% Pork: PROTEIN 78.1%, FAT CONTENT 10.7%, CRUDE FIBRE 0.6%, CRUDE ASH 2.1%, MOISTURE 9.1%

Assorted small and large bits up to 8cm long

PIGS EAR (WHOLE) - 100% Pork: PROTEIN 66.4%, FAT CONTENT 20%, CRUDE FIBRE 0.6%, CRUDE ASH 2.6%, MOISTURE 11%

large approx 15-20cms 50g

COW EAR (WHOLE) - 100% Beef : PROTEIN 86%, FAT CONTENT 4%, CRUDE FIBRE 2.3%, CRUDE ASH 1.1%, MOISTURE 10%

Approx 25cms long 80g

VENISON (DEER) LIVER - 100% Dried Venison Liver: PROTEIN 38.5%, FAT CONTENT 43.3%, CRUDE FIBRE 0.6%, CRUDE ASH 13.6%, MOISTURE 4.6%

BEEF PIZZLE ENDS (WITH MEAT) - 100% Beef: PROTEIN 87%, FAT CONTENT 1.8%, CRUDE FIBRE 0.8%, CRUDE ASH 1.4%, MOISTURE 9.8%

Bits approx 5-8cms long

BEEF PIZZLE - 100% Beef : PROTEIN 87%, FAT CONTENT 1.8%, CRUDE FIBRE 0.8%, CRUDE ASH 1.4%, MOISTURE 9.8%

approx 12cms long

GOOSE NECK - 100% Goose: PROTEIN 76.4%, CRUDE FAT 6.2%, CRUDE FIBRE 0.6%, ASH 8%, MOISTURE 9.4%

Approx 25-30cms 75g each

DUCK NECK - 100% Duck: PROTEIN 72.8%, FAT CONTENT 11.2%, CRUDE FIBRE 0.6%, CRUDE ASH 4%, MOISTURE 12%

Approx 18-20cms

LAMB NECK - 100% Lamb: PROTEIN 74.2%, FAT CONTENT 13.1%, CRUDE FIBRE 0.6%, CRUDE ASH 8.7%, MOISTURE 4%

Vary approx 15-30cms

CAMEL SKIN - 100% camel: PROTEIN 81.2%, CRUDE FAT 7.8%, CRUDE FIBRE 2.1%, ASH 2.25%, MOISTURE 6.18%

Approx 15-20cms

VENISON (DEER) SKIN - 100% Deer: PROTEIN 67.5%, CRUDE FAT 21.4%, CRUDE FIBRE 0.9%, ASH 0.8%, MOISTURE 9.4%

Approx small 15-20cms, med 25-30 cms & large 50cm

VENISON ROE (DEER) SKIN - LOW FAT - 100% Deer: PROTEIN 68.6%, CRUDE FAT 15.4%, CRUDE FIBRE 0.6%, ASH 12.8%, MOISTURE 3.2%

Approx 15-20cms

WILD BOAR SKIN - 100% Wild Boar: PROTEIN 62%, CRUDE FAT 31.7%, CRUDE FIBRE 0.6%, ASH 2.5%, MOISTURE 3.8%

Approx 15-20cms

BEEF SKIN - 100% Beef: PROTEIN 85.5%, CRUDE FAT 5%, CRUDE FIBRE 0.6%, ASH 1.7%, MOISTURE 7.7%

Approx 15-20cms

BEEF SKIN (WITH FUR) - 100% Beef: PROTEIN 85.6%, CRUDE FAT 5%, CRUDE FIBRE 0.5%, ASH 1.7%, MOISTURE 7.7%

Approx 13-17cms

CHICKEN BITS - 100% Chicken: PROTEIN 76.7%, FAT CONTENT 10.6%, CRUDE FIBRE 0.9%, CRUDE ASH 3.3%, MOISTURE 17.8%

Approx 1cm square pieces

BEEF BALLS - 95% Beef, 3% STARCH, 2% FIBRE: PROTEIN: 43.8%, FAT CONTENT 5.02%, CRUDE FIBRE 2%, CRUDE ASH 4.04%, MOISTURE 26.1%

Approx 3-4cms round

BUFFALO ROLL FILLED WITH PEANUT BUTTER - 100% BUFFALO WITH PEANUT BUTTER FILLING : PROTEIN 80.1%, CRUDE FAT 9.64%, CRUDE FIBRE 1.05%, ASH 1.9%, MOISTURE 7.31%

APPROX 8" LONG

SMOKED BUFFALO ROLL FILLED WITH PEANUT BUTTER - 100% BUFFALO WITH PEANUT BUTTER FILLING : PROTEIN 80.1%, CRUDE FAT 9.64%, CRUDE FIBRE 1.05%, ASH 1.9%, MOISTURE 7.31%

APPROX 8" LONG

BUFFALO BONE STUFFED WITH PEANUT BUTTER -100% BUFFALO BONE WITH PEANUT BUTTER FILLING : PROTEIN 76.19%, CRUDE FAT 5.82%, CRUDE FIBRE 6.04%, ASH 1.64%, MOISTURE 9.44%

APPROX 10-15cm LONG

BEEF BONE FILLED WITH BEEF & TRIPE WRAPPED IN LUNG - 100% BEEF - BEEF BONE FILLED WITH BEEF & TRIPE WRAPPED IN BEEF LUNG: PROTEIN 45%, CRUDE FAT 5.5%, CRUDE FIBRE 6.5%, ASH 35%, MOISTURE 9%

APPROX 10-15CM LONG

BEEF LEG BONE -100% BEEF: PROTEIN 58%, CRUDE FAT 14.6%, CRUDE FIBRE 0.6%, ASH 15.4%, MOISTURE 12%

APPROX 25-35CM LONG

WILD BOAR BONE -100% WILD BOAR: PROTEIN 70.3%, CRUDE FAT 15.7%, CRUDE FIBRE 0.5%, ASH 6%, MOISTURE 7.5%

APPROX 20-30CM LONG

DEER LEG BONE -100% Venison: PROTEIN 50.8%, CRUDE FAT 17%, CRUDE FIBRE 1%, ASH 22.5%, MOISTURE 9%

APPROX 20-30CM LONG

RABBIT EARS - 100% Rabbit: PROTEIN 60%, CRUDE FAT 25%, CRUDE FIBRE 0.7%, ASH 3.1%, MOISTURE 10.5%

APPROX 8-12CM LONG

RABBIT EARS (with fur) - 100% Rabbit: PROTEIN 60%, CRUDE FAT 25%, CRUDE FIBRE 0.7%, ASH 3.1%, MOISTURE 10.5%

APPROX 8-12CM LONG

RABBIT STICKS - 98.7% Rabbit With Meat derivatives (offal, gristle & bones): PROTEIN 34.4%, CRUDE FAT 31.2%, CRUDE FIBRE 1.7%, ASH 11%, MOISTURE 8.5%

APPROX 15CM LONG

X-LARGE CHICKEN FEET - 100% Chicken: PROTEIN 40.5%, FAT CONTENT 16.5%, FIBRE 0.6%, ASH 7.9%, MOISTURE 6.3%

APPROX 15-20CM LONG

SOFT & CHEWY TREATS

DUCK WRAPPED BANANA - 55% DUCK, BANANA, CORNSTARCH & SOYA PROTEIN: PROTEIN: 18%, FAT CONTENT 2%, FIBRE 1%, ASH 2%, MOISTURE 23%

CHICKEN & SWEET POTATO STICKS - 60% CHICKEN BREAST, SWEET POTATO, CORNSTARCH, SOYA PROTEIN & WHEAT FLOUR: PROTEIN 16%, FAT CONTENT 4%, FIBRE 1%, ASH 3%, MOISTURE 18% ALLERGEN: GRAIN

Approx 12-15cms long

LAMB STICKS - 76% LAMB, CORNSTARCH, SOYA PROTEIN & WHEAT FLOUR: PROTEIN 16%, FAT CONTENT 4%, FIBRE 1%, ASH 3%, MOISTURE 18% ALLERGEN: GRAIN

Approx 12-15cms long

BEEF STICKS - 76% BEEF, CORNSTARCH, SOYA PROTEIN & WHEAT FLOUR: PROTEIN 16%, FAT CONTENT 4%, FIBRE 1%, ASH 3%, MOISTURE 18% ALLERGEN: GRAIN

Approx 12-15cms long

CARROT WRAPPED IN RABBIT - 45.7% RABBIT, 48% CARROT, VEGETABLE PROTEIN 2%, WHEAT FLOUR 1.5%: PROTEIN 16%, FAT CONTENT 2.5%, FIBRE 1.5%, ASH 3.5%, MOISTURE 18% ALLERGEN: GRAIN

Approx 12-15cms long

TURKEY BREAST STRIPS - 100% TURKEY: PROTEIN 82.2%, FAT CONTENT 4%, CRUDE FIBRE 0.4%, CRUDE ASH 3.9%, MOISTURE 9.5%

Approx 15cms long

BEEF WITH APPLE - 74.5% BEEF, 10% APPLE, 5% VEG PROTEIN, 3% WHEAT FLOUR & 2% POTATO STARCH: PROTEIN 20%, FAT CONTENT 7.5%, FIBRE 1.5%, ASH 3.5%, MOISTURE 22% ALLERGEN: GRAIN

Approx 2.5-3cms squares

RABBIT WITH CARROT - 76% RABBIT, 8% CARROT, 5% VEG PROTEIN, 2 % POTATO STARCH, 2% WHEAT F;OUR, 1.5% VEG POWDER: PROTEIN 23%, FAT CONTENT 4.5%, FIBRE 1.5%, ASH 3.5%, MOISTURE 22% ALLERGEN: GRAIN

Approx 2.5-3cms squares

CHICKEN WITH SPINACH & KALE - 85% CHICKEN, 4% SPINACH, 4% KALE, MINERALS: PROTEIN 31%, CRUDE FAT 19.5%, CRUDE FIBRE 2%, ASH 7.5%, MOISTURE 27%

Approx 4cms

CHICKEN WITH SWEET POTATO, CARROT & PUMPKIN - 85% CHICKEN, 4% SWEET POTATO, 4% CARROT, 4% PUMPKIN,
MINERALS: PROTEIN 31%, CRUDE FAT 18%, CRUDE FIBRE 2%, ASH 7%, MOISTURE 27%

Approx 4cms

BEEF WITH QUINOA, BEETROOT & KELP - 70% BEEF, 4% QUINOA, 0.56% BEETROOT JUICE, 1% KELP, DISTILLED WHITE VINEGAR, MINERALS, OILS & FATS, NATURAL MIXED TOCOPHEROLS & ROSMARY EXTRACT: PROTEIN 25%, CRUDE FAT 18%, CRUDE FIBRE 2%, ASH 5.5%, MOISTURE 22%

Approx 5cms

SURF & TURF (BEEF WITH SALMON & PRAWN) - 52% BEEF, 11% SALMON, 11% PRAWN, DERIVATIVES OF VEGETABLE ORIGIN, CEREAL, MINERALS, OILS & FAT: PROTEIN 28%, CRUDE FAT 8%, CRUDE FIBRE 2%, ASH 8%, MOISTURE 15% ALLERGEN: GRAIN

Approx 8cms

DUCK CUBES - 70% Duck with 29% offal: PROTEIN 51.2%, CRUDE FAT 28.8%, CRUDE FIBRE 0.6%, ASH 10.7%, MOISTURE 8.7%

APPROX 2cm

CHICKEN CUBES - 70% Chicken with 29% offal: PROTEIN 51.2%, CRUDE FAT 28.8%, CRUDE FIBRE 0.6%, ASH 10.7%, MOISTURE 8.7%

APPROX 2cm

WILD BOAR CUBES- 60% wild boar with 39% offal: PROTEIN 49.1%, CRUDE FAT 27.1%, CRUDE FIBRE 0.9%, ASH 2.6%, MOISTURE 9.6%

APPROX 2cm

TURKEY CUBES- 60% turkey with 39% offal: PROTEIN 53%, CRUDE FAT 26.5%, CRUDE FIBRE 1.1%, ASH 11.4%, MOISTURE 8%

APPROX 2cm

GUINEA FOWL CUBES - 50% Guinea fowl with 49% offal: PROTEIN 47.8%, CRUDE FAT 31.1%, CRUDE FIBRE 0.8%, ASH 11.6%, MOISTURE 7.7%

APPROX 2cm

GOOSE CUBES - 60% Goose with 39% offal: PROTEIN 52.2%, CRUDE FAT 28%, CRUDE FIBRE 0.5%, ASH 11.3%, MOISTURE 8%

APPROX 2cm

Jerky Sticks - soft/breakable and chewy

Approx 12-15cms long

DUCK - 70% Duck with 29% offal: PROTEIN 51.2%, CRUDE FAT 28.8%, CRUDE FIBRE 0.6%, ASH 10.7%, MOISTURE 8.7%

CHICKEN - 70% Chicken with 29% offal: PROTEIN 51.2%, CRUDE FAT 28.8%, CRUDE FIBRE 0.6%, ASH 10.7%, MOISTURE 8.7%

WILD BOAR- 60% wild boar with 39% offal: PROTEIN 49.1%, CRUDE FAT 27.1%, CRUDE FIBRE 0.9%, ASH 2.6%, MOISTURE 9.6%

TURKEY- 60% turkey with 39% offal: PROTEIN 53%, CRUDE FAT 26.5%, CRUDE FIBRE 1.1%, ASH 11.4%, MOISTURE 8%

LAMB - 60% Lamb with 39% offal: PROTEIN 49.2%, CRUDE FAT 35.1%, CRUDE FIBRE 1.1%, ASH 3.8%, MOISTURE 10.8%

BEEF - 60% beef with 39% offal: PROTEIN 56.3%, CRUDE FAT 21.9%, CRUDE FIBRE 0.8%, ASH 11.9%, MOISTURE 9.1%

GUINEA FOWL - 50% Guinea fowl with 49% offal: PROTEIN 47.8%, CRUDE FAT 31.1%, CRUDE FIBRE 0.8%, ASH 11.6%, MOISTURE 7.7%

GOOSE - 60% Goose with 39% offal: PROTEIN 52.2%, CRUDE FAT 28%, CRUDE FIBRE 0.5%, ASH 11.3%, MOISTURE 8%

VENISON (DEER)- 60% Deer with 39% offal: PROTEIN 54.4%, CRUDE FAT 22.9%, CRUDE FIBRE 3.3%, ASH 10.8%, MOISTURE 8.1%

Jerky stick multibags randon selection

* supplied single or 200g bags. All larger bags are available on request 500g & 1kg dependant on stock levels please contact

Share Share Share Share